Acropolis

A soft, creamy cheese made from fresh sheep’s and goat’s milk, Attica Mizithra represents the simplicity and purity of Greek dairy tradition. Mild in flavor

Harvested from the sunlit hills and aromatic flora of Attica, this golden honey captures the natural sweetness of the Mediterranean landscape. Rich, fragrant and full

Produced with care by local cheesemakers, Attica’s Graviera and Melipasto cheeses embody the richness of Greek dairy tradition. Smooth, aromatic and full of character, they

Handpicked from the sun-drenched hills of Attica, this aromatic oregano embodies the essence of the Mediterranean. With its intense fragrance and rich essential oils, it

Cultivated in the fertile lands of Eastern Attica, the Markopoulo pistachio stands out for its rich aroma and naturally sweet taste. A genuine local product