Almi Foods is a leading producer of superior quality antipasti in Southern Europe, we are based in Greece and we are currently exporting our products in more than 30 countries worldwide. The company now boasts privately owned premises occupying 10,000 sq.m. in a total area of 17 acres, 14 production lines, 300,000 products packaged per day and approximately 8 tons of frozen products per day. In Almi we honor our culinary history of our homeland by spreading high-quality products around the world which we believe represent and enhance the reputation of the distinct Greek ingredients. Our portfolio includes peppers stuffed with cream cheese mixture, grilled mushrooms with herbs and cream cheese mixture, sundried tomatoes, artichokes, capers, olives and various types of pastes serving both retail and foodservice sector. Besides our main products category we are able to produce also frozen stuffed peppers with cheese cream, an innovative solution, highly sought after by many clients in Europe and the US. Our clear competitive advantage is, of course, the unconventional product lines we have, in which we are pioneers (organic antipasti), which places us in the position of leader in the antipasti category in Southeastern Europe. Almito Organic, the organic antipasti line, consists of the first organic pepper appetizers on the European market. We started cultivating organic fields with a group of reliable producers since 2002 and have achieved a taste and visual result that has nothing to envy from conventional antipasti. We have recently added in our portfolio our plant-based collection, based on Greek and Mediterranean tastes of legumes.
