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Food Stage
Panagiotis Papadopoulos 

Sustainable Food Destinations of Tomorrow

For wholesalers, distributors, and retailers, these sustainable practices point to new ways of connecting with consumers, creating value across the supply chain, strengthening retail, supporting local producers, and meeting growing consumer demand for authenticity and sustainability.

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Food Stage
Sofia Andrén 

Designing Desires; Eco-Conscious Stores of Tomorrow

In this inspiring talk, we dive into the power of store layout and visual merchandising to influence customer choices — with a focus on boosting organic sales. How can the right placement, storytelling, and design choices nudge your customer toward the products you truly want to sell.

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Health & Beauty Stage
Sofia Andrén 

Rethinking Retail; The Competitors of Tomorrow

In an era where e-commerce continues to grow, the physical store is not obsolete—it’s evolving. This keynote challenges the narrative that online retail is threatening physical stores, and instead reframes the conversation: it’s not competition that threatens physical retail, but complacency.

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Food Stage
Mary Allen 

10 Key Trends of Tomorrow

With key information gathered from international trade events, gain up-to-date insights on 10 key trends that are set to shape the industry in 2026. These trends span various categories, including food, beverages, personal care, and supplements.

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